Crab Imperial

Food historians believe that this recipe originated in Colonial Chesapeake Bay.  During the 18th century, Colonialist faced flour shortages resulting in extraordinary prices for flour.  Colonialists who served recipes which included flour in the sauce were considered to be part … Continue reading

Biscotti

Biscotti has always been a favorite of travelers and of breakfast diners for dunking in their coffee. According to food historians, for years the Roman Legions, while on the road to conquering cities or countries ate Biscotti.  After the fall … Continue reading

Big Game Munchies

As the College & NFL football season start, you and your friends will probably gather for game parties, to watch your favorite teams.  It is a mandatory that you provide your guests with the best munchies available as they watch … Continue reading

Cape Cod Blueberry Coffeecake

According to Yankee Magazine, in 1954 a 15-year-old Chicago teen named Renny Powell submitted a blueberry coffee cake recipe to the Pillsbury $100,000 Recipe & Baking Contest. She called it The Blueberry Boy Bait recipe.  Ms. Powell took second place … Continue reading

Provincetown Portuguese Mussel Stew

When the first Portuguese fishermen arrived in Provincetown in the 19th century, they not only brought their skills as fishermen but they also brought their delicious Portuguese cooking.  One of these delicious recipes was Portuguese Mussel Stew. Provincetown Portuguese Mussel … Continue reading