Chef Alan Zox’s Hangover Cure Soup

We’re certain that none of our readers will “overly-imbibe” during the holidays but  there’s always that relative or house guest who may not be paying attention.  So you can save the day for some unfortunate soul who perhaps had a … Continue reading

Roasted Cauliflower with Garlic from Chef Zox

Private Chef Alan Zox likes healthy recipes that taste really good.  He uses lots of garlic in his  “Home Cuisine for Seniors” meals:  https://zoxkitchen.com/cuisine-for-seniors/.  While garlic is well known as a popular seasoning, it’s no less known as a medicine … Continue reading

Portuguese Style Little Necks Tomatoes Chorizo Over Linguine

       For 33 years, Bob Silva worked with International Packaging in Pawtucket, Rhode Island, ultimately as Corporate Vice President heading up the International Accessories Division. In 1992, Bob and his wife purchased their home in Hyannis Port where, every weekend after … Continue reading

Scallops with Asparagus Sauce

Private Chef David Klug, Wisconsin native, spends many summer days on Cape Cod and the Islands.   Here is Chef Klug’s recipe for Sea Scallops with Asparagus Sauce..                                            Sea Scallops with Asparagus Sauce Ingredients 1/3 cup olive … Continue reading